tag:blogger.com,1999:blog-2731653621954485934.post6756755344616845766..comments2023-05-20T02:29:22.632-05:00Comments on Bungalow Barbara: Heavenly Cake Bakers: True Orange Genoise (tangelo version)Bungalow Barbarahttp://www.blogger.com/profile/10944360825235091121noreply@blogger.comBlogger8125tag:blogger.com,1999:blog-2731653621954485934.post-88263922676894283972010-02-16T08:54:13.555-06:002010-02-16T08:54:13.555-06:00Your cake looks amazing. I will be reading with a...Your cake looks amazing. I will be reading with anticipation as you crack the genoise mystery.Nicolahttps://www.blogger.com/profile/09276278631468370980noreply@blogger.comtag:blogger.com,1999:blog-2731653621954485934.post-29158354651067744652010-02-16T08:53:40.936-06:002010-02-16T08:53:40.936-06:00great writeup! And i think your cake looks yummy a...great writeup! And i think your cake looks yummy and so mouthwatering!faithyhttps://www.blogger.com/profile/01442407119836426810noreply@blogger.comtag:blogger.com,1999:blog-2731653621954485934.post-57686309904951310922010-02-16T07:52:12.873-06:002010-02-16T07:52:12.873-06:00Your decorated cake looks great despite your inter...Your decorated cake looks great despite your interferences.Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-2731653621954485934.post-296997324924425922010-02-16T00:08:10.291-06:002010-02-16T00:08:10.291-06:00I almost bought tangelos too, when I couldn't ...I almost bought tangelos too, when I couldn't find any sevilles, but then I found some blood oranges instead. It's nice to know those would work too. Your cake looks great! :)Jill @ Jillicious Discoverieshttps://www.blogger.com/profile/02048655342233149007noreply@blogger.comtag:blogger.com,1999:blog-2731653621954485934.post-18605341941390140612010-02-15T21:23:09.102-06:002010-02-15T21:23:09.102-06:00Bummer that the genoise didn't turn out like y...Bummer that the genoise didn't turn out like you wanted, but the finished cake looks delicious! My cake came out quite dry, which might be the opposite problem of what happened with yours.Shoshanahttp://www.couldntbeparve.comnoreply@blogger.comtag:blogger.com,1999:blog-2731653621954485934.post-42135732560806078012010-02-15T21:05:29.631-06:002010-02-15T21:05:29.631-06:00ב''ה
Tangelos! What a great idea.
I wou...ב''ה<br /><br />Tangelos! What a great idea. <br /><br />I would be curious to know your take on the dry chocolate cake issue.Mendyhttps://www.blogger.com/profile/03134687611166201263noreply@blogger.comtag:blogger.com,1999:blog-2731653621954485934.post-1590627227037481532010-02-15T20:43:37.498-06:002010-02-15T20:43:37.498-06:00Thanks for the tip to look at Cookwise for techniq...Thanks for the tip to look at <i>Cookwise</i> for technique on the génoise--I'm also having problems with it, and perhaps another set of instructions will help. Shirley's write-ups are usually great.NancyBhttps://www.blogger.com/profile/02932498557111486912noreply@blogger.comtag:blogger.com,1999:blog-2731653621954485934.post-46460455910955398402010-02-15T13:23:40.747-06:002010-02-15T13:23:40.747-06:00Barbara, I often got that rubbery layer. That'...Barbara, I often got that rubbery layer. That's why I always check now, after almost serving my "chocolate rubber cake." I hate when that happens. BethAnonymousnoreply@blogger.com